Inflammation is a critical factor in joint degradation. Ingestion of dietary components can modulate inflammatory reactions: chondroitin sulphate, glucosamine and hydrolysed collagen showed beneficial effects in the management of joint pain. COPALIS has developed a range of marine extracts that contain active concentrations of these connective tissue compounds.
Alkylglycerols present in shark liver oil and chimera oil also play an important role in the relief of inflammatory symptoms by modulating the immune system.